DELICIOUS RECIPES WITH GROUND TURKEY HOW TO
DELICIOUS RECIPES WITH GROUND TURKEY FULL
Asparagus and Bok Choy (or Chinese cabbage) both pair perfectly with these meatballs and are full of good for you vitamins like A, C, K, potassium, folate, and more. Serving suggestions: I like to serve these Asian Turkey Meatballs over brown rice with some steamed or roasted veggies, like Garlic Parmesan Roasted Asparagus, or some sautéed bok choy.Ground turkey is made up of both light and dark meat and therefore has a bit more fat and calories than its breast meat counterpart. If your goal is to achieve a lighter meal, try to find ground turkey breast and not just ground turkey. It is important to note that the type of ground turkey that you purchase really affects how much fat or calories you will save over ground beef. Ground turkey breast vs ground turkey: I love using ground turkey breast in recipes, especially when I’m looking to save a few calories.More Healthy Dinner Recipes You Might Enjoy! How to Store LeftoversĪny leftover Asian Turkey meatballs can be stored in an airtight container in the fridge for up to 3 days. I like to serve these Asian Turkey Meatballs over brown rice with some steamed or roasted veggies, like Garlic Parmesan Roasted Asparagus, or some sautéed bok choy.
What to Serve with Asian Turkey Meatballs There is also a yummy lime sauce to drizzle over them at the end that just adds to their moistness and flavor! They may actually feel a bit sticky as you’re forming them into balls, but just keep working with them and they will bake up just fine. Ground turkey breast is a very lean meat, but these meatballs have a little milk, egg, soy sauce, and sesame oil to help keep them moist.If your goal is to achieve a lighter meal, try to find ground turkey breast for your Asian Turkey Meatballs and not just ground turkey.
Serve meatballs over rice with with remaining sauce, if desired. When the Asian Turkey meatballs have finished cooking, transfer to a serving dish and drizzle with some of the prepared sauce. Meanwhile, prepare sauce by combining all ingredients in a small bowl. Bake in preheated oven for 15 minutes or until cooked through. Form into 20 meatballs (about a ¼ cup each) and place in the bottom of a greased 9×13 pan. In a large bowl, combine all meatball ingredients and mix well. How to Make Asian Turkey Meatballs – Step by Step Thankfully, cooking healthy foods doesn’t have to be difficult, and with recipes like these Asian Turkey Meatballs, eating right can be pretty delicious, too. I know I enjoyed a few more cookies and treats than I probably should have over the holidays, but that’s what New Year’s resolutions are for, right? Since it’s a new year, many of us are ready to start it off right by making more healthful choices. Serve these with a side of steamed veggies and brown rice for a healthy and yummy meal!įor more easy turkey recipes, be sure to check out my Mini Pizza Meatloaves, Turkey Bolognese, and Slow Cooker Turkey. Asian Turkey Meatballs – An easy, lightened up dinner made with lean ground turkey breast and plenty of Asian flavors.
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